Delicious Paneer Curry !!!

 

Ingredients

For marination

Paneer-2oogm,Curd-3tbsp,Kashmiri chilli powder-1/2tsp,Turmeric Powder-2pinch,Garam Masala -2pinch,Cumin powder-2pinch,Coriander Powder-1/4tsp,Salt,Kasuri methi-2pinch,

For Masala

Onion-2,Tomato-2,Capsicum-1/2,Ginger-1tsp,Garlic-1tsp,Green chilli-3,Kashmiri chilli powder-3/4tsp,Coriander Powder-1tsp,Cumin seeds-2pinch,Garam masala-1/4tsp,Kasthuri methi,Cashew paste-2tbsp,Salt,Sugar,Coriander leaves,Boiled water-1cup,Oill

Buy Online:-

Paneer https://amzn.to/3HwFiEx

Tomato Ketchup :-https://amzn.to/3VPu2r4

Ginger:-https://amzn.to/3HvbEPN

Garlic:-https://amzn.to/3PeIo1L

Cumin seeds:-https://amzn.to/3PhGi0Y

Garam masala:-https://amzn.to/3BmI3UQ

Kasthuri methi:-https://amzn.to/3hgYOdj

Cashew paste-https://amzn.to/3uHpTtg

Salt -https://amzn.to/3PjA9RL

Sugar-https://amzn.to/3uEeYkb

Coriander leaves:-https://amzn.to/3uDwZ1Q

Procedure:-

Use the ingredients given above to marinate the paneer.Hold back for 20 minutes.The paneer chunks are then quickly fried and set aside.Cumin seeds are spluttering in hot oil in a kadai.Add onion, ginger, garlic, and green chilies after that.For a few minutes, saute.After that, add all of the powders and continue to cook until the raw scent disappears.Add the capsicum now and sauté.Now stir in tomato puree.Cook and then close.After that, toss in the fried paneer.Add the boiling water now, and continue to boil for 5 minutes.

Then stir in the cashew paste and simmer for an additional two minutes.then evaluate the flavour.Add some coriander and a green chilli to finish.Thus, the delicious Paneer masala is prepared for serving.